CELEBRATE NEW YEARS EVE at The Didsbury with a 7 Course Meal, Live Band, Auld Lang Syne and more, more, more!
New Year’s Eve is the pinnacle of the Social Circle calendar; as such we pay a visit to the cream of the crop. Every measure will be taken to ensure that you have the most memorable New Year’s Eve ever!
Avoid standing behind 25 others at the bar to order an over-priced drink before heading on to the next bar with an equally over-inflated entry fee. No standing around, no frustration, just everything done and organised for you.
Now, just feast your eyes on the menu... limited space so book now to avoid disappointment
Reception
A complementary glass of fizz
Canapés
Oak smoked Scottish salmon and king prawn with a herb sour cream on a malted bloomer croute Goats cheese and caramelised onion chutney with rosemary and cracked black pepper on a malted bloomer croute (v)
Charcuterie of Smoked Meats
Smoked goose, duck and chicken garnished with cherry tomatoes, spring onions and rocket. Finished with quenelles of horseradish cream
or Pear, Fig & Walnut Salad (v)
Poached pear and roasted fig with a watercress and rocket salad. Finished with crumbled Stilton, walnuts and a raspberry dressing
Lemon Curd Sorbet
Served with miniature shortbread fingers
Scallops & Sea Bass
Seared scallops and lightly grilled sea bass served with confit fennel, crisp pancetta and semi-dried tomatoes. Finished with a Pernod sauce
or Crispy Tempura Vegetables (v)
Spring onion, pepper, cauliflower and chestnut mushroom hand battered in tempura served on a sweet red pepper coulis and finished with red onion and cherry tomatoes
Fillet Steak Medallions
Pan fried fillet medallions cooked to your liking topped with a duck & port pâté, served with sautéed potatoes, braised red cabbage and finished with a red wine sauce
or Croxton Manor Brie & Wild Mushroom Gallette (v)
Brie, roasted vegetable, wild mushroom and caramelised onion chutney gallette. Finished with vine and semi-dried tomatoes, rocket and pesto
Belgian Chocolate Tart
A sumptuous Belgian chocolate tart topped with mince pie ice cream. Served with fresh raspberries and a berry coulis drizzle
Cheese & Biscuits
Croxton Manor brie, Stilton and mature Cheddar cheese, accompanied with apple chutney, cheese biscuits and fresh grapes
*Only applicable to brand new members on full price membership, simply enter: newyear into the promotional code box when joining.
